Job Package 490 $ Special***
English Level ADVANCED
Housing in the region around 200$/weekly
Job Details in offices
Tips No
Hours 32
Interview OPL, 20 Mar, 14:43, Bucuresti
Second Job Yes

Hard Rock Cafe HI ( website)

A Line Cook prepares and cooks menu items according to recipes, handles ordering and receiving supplies, and ensures proper labeling and storage of food. They set up and break down kitchen stations, maintain cleanliness and organization, follow safety and sanitation standards, and work with urgency. Responsibilities also include accurately reading orders, assembling dishes with quality control, and managing special prep or large orders. Food safety certification may be required depending on the state.

LINE COOK

Line Cooks are in charge of prepping food and plating dishes according to a restaurant's menu specifications. Also known as a Prep Cook, they are assigned a specific place in the line, such as the grill or vegetable prep station. Duties include preparing food and maintaining sanitation standards. You will be responsible for setting up the prep station, stocking inventory, and maintaining sanitation standards.