Job Package 390 $ Special**
English Level UPPER INTERMEDIATE
Housing 135$/weekly
Job Details in offices
Tips No
Hours 32
Interview -
Second Job Yes

Flatbread Company ( website)

This job operates predominantly in a restaurant environment requiring extensive standing, without breaks. • Exposure to heat, smoke, cold. • Must have the ability to sit and stand; exhibit manual dexterity to use equipment; see and read printed material with or without vision aids; speak in audible tones so that others may understand clearly; physical ability to lift and carry up to 50 pounds; to bend, to stoop, to walk and to reach overhead. • Must have high level of mobility/flexibility. Bending, reaching, walking This position prepares high-quality organic flatbread pizza, salads and desserts, following Flatbread Company recipes. Daily tasks include preparing dough, slicing, and chopping toppings like vegetables and meats and executing guests’ orders in consideration of special requests and food allergies, and ensuring sanitation standards are upheld. In addition to preparing and cooking guest orders, participants may be required to assisting with ensuring the efficient flow of orders from the waiters to the kitchen. Other tasks may be assigned as necessary

KITCHEN TEAM MEMBER

The kitchen staff is responsible for ensuring all areas of the kitchen, food prep, and food storage areas are clean and properly sanitized. This includes washing dishes and cooking equipment, cleaning floors, sanitizing countertops and cutting boards, and maintaining all areas to health code standards.