Job Package 190 $ Special*
English Level ADVANCED
Housing in the region around 120$/weekly
Job Details in offices
Tips No
Hours 35
Interview -
Second Job No

Adventureland ( website)

You will be working at a food stand located inside the park. Some of the location are mobile (like an ice cream cart; others are in a permanent location). Duties include taking food orders from guests, filling orders, cashier (handling American currency and credit card transactions), and preparation of food items. Stocking food and inventory and keeping the area organized and clean. May have to lift up to 25 lbs (12kg). There are strict safety requirements you will need to follow regarding use of personal protective equipment for chemical hazards, proper safety attire and following all other company safety requirements. Must have strong work ethic, great attitude and like working with people. Must be hard-working, honest, friendly and able to work outside in the sun. Only apply if you like to work and have team spirit.You may be cross trained in other areas to assist as needed. Position is for a minimum of 32 hrs per week (unless there is extreme weather causing the Park to close). At times there may be the option to work more than 40 hrs/week, but ALL hours are paid at the regular rate - no overtime is available in the Park. Most positions require little or no experience. All positions involve being on your feet and remaining active while interacting with our guests. Positions are indoors, semi-outdoors or completely outdoors. Most indoor positions are not air conditioned. You must be able to tolerate the heat and humidity of the Iowa summer. No matter what the weather conditions, all positions are vital to developing the fun culture our guests have come to expect here when visiting Adventureland Park.

FOOD & BEVERAGE SUPPORT

erve food and drinks to customers at a counter, at a stand, or in a hotel room. Clean assigned work areas, dining tables, or serving counters. Replenish and stock service stations, cabinets, and tables. Set tables or prepare food trays for new customers.