Job Package 390 $ Special**
English Level UPPER INTERMEDIATE
Housing FREE
Job Details in offices
Tips No
Hours 32
Interview -
Second Job Yes

Hollywood Casino & Hotel St. Louis ( website)

Provides fast, friendly, professional and responsive customer service to culinary team members and buffet guests. Greets, and makes welcome, each guest approaching their station Maintains current and accurate information regarding food items (i.e., preparation techniques, seasonings, ingredients) Prepares food items per guest order as required including, but not limited to, breakfast items, entrees and desserts according to guest request Employs proper cooking methods, cooks to specifications, and handles, stores and rotates food properly in accordance with established health and safety standards Slice, dice, chop and prepare raw products Carve meats, portion food on serving plates, add gravies and sauces, and garnish plates as required Wipes counter areas, sinks and floors as required to maintain a clean and safe work station Maintains cleanliness of designated areas as directed in accordance with established health and safety standards Maintains par levels of operating supplies and food product for each workstation obtaining replacement stock from warehouse inventory in accordance with procedure Operates and maintains all equipment and utensils as required in accordance with established guidelines and safety procedures Provides personalized service and uses guests’ names when possible Knows and promotes current casino events and programs and can give guests directions to all casino areas

COOK

The cook will prepare meals and follow establishment recipes. Duties include preparing ingredients, adhering to the restaurant menu, and following food health and safety procedures. Cook, clean, assist other cooks and staff and deliver food in a fast-paced environment.